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Kitchen Entrées
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Tuna Steak
27(Sushi grade tuna seared to your liking in a mirin yuzu soy butter sauce placed eloquently on a bed of fresh sugar snap peas, and mushroom)
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Filet Mignon
28(8 oz filet of beef in red wine reduction sauce, served w. baby corn, asparagus and mushroom)
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Chilean Sea Bass
25(Juicy Chilean sea bass pilled high on a bed of seasoned vegetable w. fresh miso sauce)
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Tangy Chicken
18(Gently fried w. a delicate batter w. tangy sauce)
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Sakura Lamb Chop
26Chop (Herb marinade w. anticucho sauce)
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Spicy Scallops
24(Seared scallops w. mushroom, baked w. special spicy cream sauce)
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Two Ways Duck
21(Duck salad and peking duck)
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Miso Salmon
23(Pan seared Atlantic salmon and broccoli served w. miso glazed)
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Teriyaki Vegetables
15Chicken, 19Shrimp, 21Steak, 21(Served in bed of caramelized sweet onion drenched in our teriyaki sauce)
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Tempura Vegetables
15Chicken, 18Shrimp, 21(Japanese classic delight deep fried w. a light and delicious tempura batter accompanied w. sweet tempura sauce)
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Basil Chicken
20Shrimp, 22(Chicken breast or shrimp cooked in a brown sauce served w. onion, leek, bell pepper and basil leaves)
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Connisseur Delight
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Filet Mignon
28 -
Filet Mignon & Chicken
27 -
Filet Mignon & Shrimp
29 -
Filet Mignon & Lobster Tail
35 -
Twin Lobster Tail
35 -
Lobster Tail & Chicken
31 -
Lobster Tail & Steak
32 -
Lobster & Shrimp
32 -
Ocean’s Treasure
38(Shrimp scallop& lobster tail)
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Sakura’s Land & Sea
45(Filet mignon, lobster, shrimp & scallop)
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Noodles & Rice
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Pad Thai
Beef 14Chicken 13Shrimp 14(Your choice of chicken, beef or shrimp w. egg, dry tofu, pickle, bean sprout, scallion and chopped peanut service over a bed of rice noodles)
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Yaki Soba
Chicken 13Beef 14Shrimp14Your choice of beef, chicken, shrimp or vegetables w. panfried buckwheat noodles, served w. miso soup
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Yaki Udon
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Nabeyaki Udon
15 -
Sakura Fried Rice
15(Chicken, shrimp, steak, vegetable and rice)
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Noodle or Fried Rice
12Choice of Chicken, Beef, Shrimp, Vegetable, or Pork
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Consuming Raw or Under cooked Meats, Poultry, Seafood or Egg increases Your Risk of Food borne Illness, especially if you have certain medical conditions.