Starters

    • Soups

    • Miso Soup

      2.00

      (Soybean broth w. Seaweed, tofu and scallion)

    • Mushroom Soup

      2.00

      (Chicken broth w. mushroom and scallion)

    • Seafood Miso Soup

      9.00

      (Scallop, clams, shrimp and crab mixed w. sliced ginger in a miso broth)

    • Vegetable Tofu Soup

      5.00

      (Cabbage, mushroom and tofu, simmered together )

    • Tom Yam Soup

      9.00

      (Shrimp, sweet pea, straw mushroom, cilantro, tomato and lemongrass)

    • Salads

    • Avocado Garden Salad

      7.00

      (Our house salad topped w. avocado and sesame seeds)

    • Green Garden Salad

      6.00

      (Fresh lettuce w. tomato and cucumber drenched our famous ginger dressing)

    • Kani Salad

      8.00

      (Crab, cucumber, masago and crunch in a creamy sauce)

    • Sakura’s Salad

      10.00

      (Seaweed salad, squid, shrimp, masago, avocado & crunch w. miso sauce)

    • Seaweed Salad

      6.00

      (Seaweed seasoned to perfection w. sesame seeds)

    • Spicy Tuna Salad

      9.00

      (Tuna, masago, scallion, avocado & crunch w. spicy mayo sauce)

    • Appetizers

    • Crab Rangoon

      6.00

    • Chicken Wings

      8.99

    • Edamame

      6.00

      (Steamed soybean w. sea salt)

    • Vegetable or Pork Gyoza

      6.00

      (Half moon shaped pan-fried dumpling)

    • Fried Calamari

      6.00

      (Deep fried squid served w. spicy sweet sauce)

    • Soft Shell Crab

      9.00

      (Lightly fried soft shell crab w. ponzu sauce)

    • Beef Negimaki

      9.00

      (Broiled sliced steak rolled w. fresh scallion, smothered in teriyaki sauce)

    • Shrimp Shumai

      6.00

      (Steamed shrimp dumpling)

    • Chicken, Shrimp or Steak Yakitori

      Grilled Chicken, 9
      Shrimp, 11
      Steak, 12

      (Grilled chicken, shrimp or steak on skewer w. teriyaki sauce)

    • Haru Maki

      6.00

      (Deep-fried spring roll w. miso sesame sauce)

    • Crispy Oyster

      7.00

      (fried oyster w. spicy sambal sauce)

    • Honey Boneless Rib

      7.00

      (Grilled boneless rib w. homemade honey sauce)

    • Coconut Shrimp

      9.00

      (Jumbo coconut shrimp in coconut crust served w. rich coconut sauce)

    • Vegetable, chicken or Shrimp Tempura

      Vegetable, 8
      Chicken, 9
      Shrimp Tempura, 10
      Rock Shrimp Tempura, 10

      (Sweet rock shrimp deep-fried w. spicy aioli sauce)

Consuming Raw or Under cooked Meats, Poultry, Seafood or Egg increases Your Risk of Food borne Illness, especially if you have certain medical conditions.